Browsing: How to Cook

Learn the best ways to make corn on the cob to keep your seasonal menu fresh and exciting.

Preserve summer tomatoes with our guide to canning homemade salsa using your favorite recipe.

Knowing how to cook green beans will boost the nutrition of any meal. Try these methods for cooking green bean casseroles, skillet dishes, and more.

Here's everything you need to know about what is in eggnog, how to make it, its history, recipes, and more.

Cranberry-Orange Tea Ring

Can you freeze pie? Yes, but it has to be the right kind of pie. We'll show you how to do it so you can fruit pie long after the season has passed.

Wondering how to ripen a pineapple? The answer is to allow it to continue growing on the plant. Pineapples don’t really ripen after they’re picked. Find out why, learn how to choose a good pineapple, and what to do if you happen to select an underripe fruit.

Combine a tender pastry with a scrumptious filling to make the best single-crust pie ever. We'll show you how to do it, from mixing up your own homemade pie dough to pulling the pie out of the oven (and checking that it's completely done).

Should you wash bananas after bringing them home? It might seem unnecessary since you peel the fruit before eating, but there are two very valid reasons why you should wash bananas before storing them. Learn more about the benefits of washing bananas and snag pro tips to keep them fresh for as long as possible.

Find out how to thaw frozen salmon quickly, according to our Test Kitchen experts. In addition to sharing how to freeze salmon so it doesn’t acquire freezer burn and how to defrost salmon, we’re also revealing the best recipes to make with frozen salmon.