Total Time:
10 mins
Servings:
4
Ingredients
-
1 pint strawberry sorbet
-
⅓ - ⅔ cup chopped strawberries, pureed
-
¼ cup gin
-
4 - 5 cup ice
-
water
Directions
-
Puree strawberries with a few teaspoons of water.
-
In a blender combine sorbet and strawberry puree; cover and blend until smooth. Blend in ice and gin. If necessary, blend in additional strawberries. Divide among four tall glasses. Makes 4 servings.